European Bartender School Practice Test

These questions are part of the practice quiz. Start practicing

• Which garnish elements are used for a Bramble?
• What is the garnish for a Bramble cocktail?
• How many lime wedges are used in a Caipirinha?
• Which glass is used for Southside?
• Which liqueur is included in a Singapore Sling?
• What garnish is traditional for an Old Fashioned?
• Which glass is most appropriate for serving a Martini, and what is an acceptable alternative?
• In the Last Word, which glass is used, what ice is added, and which shaking method is specified?
• In a Classic Martini, what are the typical gin to dry vermouth ratios?
• Which glass is used for a Brandy Alexander?
• What are the balance elements in a Whiskey Sour?
• Which of the following is a base spirit in Blood & Sand?
• What are the three components of a Negroni and identify their base flavors?
• Which cocktail is garnished with a lemon zest and combines Grant's scotch whisky with Drambuie?
• Which cocktail is built in a chilled martini or coupe with bourbon, sweet vermouth, and two dashes of aromatic bitters, garnished with a cherry?
• Which two bar tools are commonly used for straining cocktails, and what are their purposes?
• Which method is used to prepare a Tom Collins?
• Which cocktail features vodka, cream, and is typically served on the rocks with a milk fill?
• What is a quick method to chill a cocktail glass before service?
• In a Sazerac, what is used to rinse the glass?
• Name three liqueurs commonly used in tropical/Tiki cocktails.
• Which statement best defines a sour compared to a fizz?
• Which preparation method is specified for the Dark & Stormy?
• Which ingredient is used as the sweetener in a Daiquiri?
• What type of sugar is used as an aromatic soak in Mint julep?
• What glass is used for an Apple Martini?
• Which bitters are included in a Martinez?
• Which tequila-based cocktail is layered with a tequila base and serves Tequila Sunrise as the finish?
• Which cocktail combines vodka, peach liqueur, and cranberry juice?
• What garnish is listed for the Naked and Famous?
• Which set of ingredients is commonly found in a Piña Colada?
• What dairy component is used in a Screaming orgasm?
• Which ingredient tops up a Tom Collins?
• Which cocktail includes both gin and Campari?
• In a Piña Colada, what is an acceptable substitute for coconut cream?
• What is the base spirit in a Sazerac?
• Which sweetener is used in the Lemon Drop recipe?
• Which spirit forms the base of a Bloody Mary?
• Why is using fresh juice generally preferred over pre-made in cocktails?
• When preparing a Negroni in an ice-filled rocks glass, what order should the ingredients be added?
• Which cocktail is prepared in a chilled martini/coupe, shaken and fine strained, using cognac, triple sec, lemon juice, sugar syrup, and with a sugar rim?
• What determines whether a cocktail is served straight-up rather than on the rocks?
• Which glass is used for serving an Espresso Martini?
• Which components are used in equal parts for the Mimosa?
• What is the typical garnish for a Mojito?
• What is the serving glass for Cosmopolitan?
• Which garnish is listed for the Negroni?
• Which drink features tequila and orange juice in a highball, with grenadine added as a sink?
• Which cocktail is served in a highball with cubed ice, shaken and strained, and includes tequila, grapefruit juice, lime juice, sugar syrup, topped with soda water, and served with a salt rim and grapefruit slice?
• Which cocktail is prepared with a Highball glass and a rolling technique?
• What is the difference between using fresh lemon juice and a sour mix in a cocktail?
• Which drink is categorized as Spirit and Mixer, with a base spirit of 40ml and a mixer to fill, and optional lime/lemon wedge?
• Which seasoning is typically included in a Bloody Mary?
• Which liqueur is used in a French Martini?
• What glass is used for a Kir Royal?
• What is the preparation method for the Screaming orgasm?
• Which cocktail is built with tequila and orange juice, with grenadine sinking to the bottom?
• Name two classic cocktails that originated in the Caribbean and their base spirits.
• For an Old Fashioned, what is the correct combination of glass, ice, and preparation method?
• What glass is used for a Lemon Drop?
• List the basic components and method of making a Bramble.
• Which liqueur is floated on top in a Bramble?
• What factors influence a cocktail's balance?
• How would you adapt a recipe to reduce sweetness for a guest?
• What glass is used for a Singapore Sling?
• In a Gimlet, which garnish is specified?
• What is the preparation method for a Bramble?
• For Mojito, which glass is used?
• Which approach helps ensure a layered cocktail maintains distinct layers without mixing?
• Which cocktail is chilled in a martini glass, stirred and julep strained, with dry vermouth and gin or vodka, and garnished with olives or lemon zest?
• Which cocktail is prepared in a chilled martini/coupe, shaken with tequila, triple sec, lime juice, and sugar syrup, with a salt rim?
• Which cocktail is built on tequila as the base spirit?
• What is the float in a Mai Tai?
• Which drink is made from Scotch whisky and Amaretto, served on the rocks?
• Which cocktail is served on the rocks and combines Grant's Scotch Whisky with Drambuie?
• Which cocktail uses vodka and coffee liqueur with a milk-based finish?
• Which glass is traditionally used to serve a classic Martini?
• What glass is used for a Continental Sour?
• What technique is used to create a layered drink with distinct densities?
• Which cocktail is prepared in a highball glass and topped with Coca-Cola, containing vodka, light rum, gin, tequila, triple sec, lemon juice, and sugar syrup?
• Which spirit is used in a Caipirinha?
• In a Whiskey Sour, which ingredient provides the sour balance?
• Which ingredient provides anise flavor in the Zombie?
• Which liqueur is used in Sex on the Beach?
• What is the base spirit in a Lemon Drop?
• Which cocktail is built with Scotch whisky, sweet vermouth, and two dashes of aromatic bitters, and garnished with a cherry?
• What glass is used for a Classic Champagne Cocktail?
• Describe the key steps to make a Mojito.
• Identify the three ingredients of a Daiquiri and how it should be served.
• For the Americano, which glass and ice specification is used?
• In the building-in-the-glass method, where are the ingredients poured?
• What is the base spirit in a Daiquiri?
• What ice is used in Mojito?
• List ingredients and method for an Espresso Martini.
• What type of ice is used in a Bramble's preparation?
• What is the garnish in Gin Basil Smash?
• Which drink uses light rum, fresh lime juice, and Coca-Cola as its components?
• When preparing a Negroni, what garnish is traditionally used?
• Which cocktail is built with gin and tonic in a highball, typically served with a lime wedge garnish?
• In double straining, which tool is used after the Hawthorne strainer to achieve smooth texture?
• Which is an example of a garnish?
• What orange liqueur is commonly used in a Cosmopolitan, and what is the typical citrus component?
• What glass is traditionally used for serving an Old Fashioned?
• What is the primary function of a jigger in a bar?
• What is vermouth, and how do dry and sweet vermouth differ?
• Which cocktail uses vodka as the base with a black coffee liqueur, served on the rocks?
• Which cocktail is built with tequila, triple sec, and fresh lime juice, shaken in a chilled glass, and served with a salt rim?
• Which spirit serves as the base for El Diablo?
• What steps are involved in proper bar mise en place for a busy shift?
• Which statement best distinguishes building a drink in the glass from shaking a drink in a shaker?
• What garnish is listed for the Aperol Spritz?
• What dairy-free alternative can replace cream in a Brandy Alexander?
• Which cocktail is served on the rocks with cubed ice, includes bourbon, lemon juice, sugar syrup, aromatic bitters, foamer, and is garnished with orange zest and cherry?
• Which cocktail consists of vodka and peach liqueur with cranberry juice as the fill, typically garnished with a lime wedge?
• In a Continental Sour, which ingredient is floated on top?
• Which spirit forms the base of a Lynchburg Lemonade?
• Which cocktail includes grapefruit juice as an ingredient?
• Which practices are recommended to maintain hygiene and avoid cross-contamination in a bar?
• What is the base spirit for a Sidecar?
• In a Whiskey Sour, what ingredient is sometimes added to improve texture?
• How should Angostura bitters be used in cocktails?
• Which statement best describes the role of ice in cocktails?
• Under what conditions should a cocktail be served in a chilled glass?
• What is the purpose of a 'back' in cocktail service?
• What is the standard single-shot pour in milliliters used in most European bartending settings?
• Why is simple syrup used in cold cocktails instead of granulated sugar?
• What glass is used for serving a Mai Tai?
• What garnish is used on a Horse's Neck?
• Which tool is used to remove fine pulp or ice shards from a cocktail?
• In the quick Piña Colada, which juice is the main mixer?
• What is used to top up the Mojito?
• Which glass is used for a Zombie?
• Which practice helps avoid cross-contamination in a bar?
• What is the method for layering B52?
• How does shaking a cocktail affect its clarity, texture, and dilution compared to stirring?
• Orgeat is a liqueur flavored with which nut?
• Which cocktail uses ginger beer as a mixer and includes a dark rum float?
• What is double straining, and when is it used?
• Which of the following lists the main components of a Bloody Mary and the correct mixing method?
• Compare a Margarita and a Daiquiri in terms of base spirit and a key serving difference.
• What is a traditional garnish for a French 75?
• Which cocktail uses tequila and grapefruit juice with lime juice and sugar syrup, shaken and strained, topped with soda water, and served with a salt rim?
• What is a common Martini garnish and its purpose?
• Which drink is traditionally served in a copper mug or highball with vodka, lime juice, and ginger beer?
• Which liqueur provides the cassis flavor in El Diablo?
• Which sweetener is used in the Sazerac recipe?
• The Hemingway Daiquiri is served in which glass, with which ice, and by which technique?
• What is the preparation method for a Zombie?
• What happens if a shaken cocktail is over-diluted?
• In a Bramble cocktail, which glass is used?
• Which cocktail is described as being prepared in a highball, with cubed ice, shaken then strained, and built with vodka, light rum, gin, tequila, and triple sec, balanced with lemon juice and sugar syrup, topped with cola, and garnished with a lemon wedge?
• What is the preparation method for Gin Basil Smash?
• Which glass is used for a Blood & Sand?
• Which ingredient provides the berry flavor in a Bramble?
• How should you respond to a guest who requests a 'less sweet' version of a classic cocktail?
• Which juice is included in Sex on the Beach alongside cranberry juice?
• Which statement best describes the difference between a garnish and a rim?
• Which cocktail is chilled in a martini or coupe, dry shake, shake and fine strain, with egg white, raspberry puree, gin, lemon juice, and a raspberry garnish?
• What is the serving style for a Kamikaze?
• Which cocktail uses bourbon with sweet vermouth and two dashes of aromatic bitters, served in a chilled martini or coupe with a cherry garnish?
• Which ingredient in a Bloody Mary provides heat or spiciness?
• Which two classic cocktails are commonly used as balance benchmarks for a bartender's repertoire?
• Which cocktail is traditionally served in a Champagne flute?
• Which cocktail is served on the rocks with cubed ice, dry shake then shake & strain, containing aromatic bitters, foamer, amaretto, lemon juice, sugar syrup, and garnished with a lemon wedge and cherry?
• What technique is used to create layered drinks, and what tool helps maintain separation?
• Provide a traditional Margarita recipe including ingredients and glassware.
• What ice form is preferred for stirred drinks and why?
• Which cocktail features egg white and raspberry puree as key ingredients, along with gin and fresh lemon juice, and is served in a chilled martini or coupe?
• What is the rule for salting a Margarita rim?
• Which cocktail is typically strained into a chilled coupe after shaking with ice?
• What garnish accompanies the Piña Colada (quick)?
• What is the Bourbon amount in Mint julep?
• What glass, ice, and preparation method are specified for the White Lady?
• What juice is added to an Apple Martini?
• Which spirit forms the base of a Martinez?
• What is the garnish for Southside?
• Which cocktail is traditionally served with a salt rim?
• Which garnish is used on an Americano?
• In a Gimlet recipe, which spirit is used as the base?
• Which tool is traditionally used to layer drinks by pouring over its back to prevent mixing?